During the event, which will have different political representatives, and industry organizations, prizes were awarded Gold and Orange Strawberry

This Friday, November 20th, Puerto Antilla Grand Hotel hosted the XXVI edition of the Days of Cajasol Agriculture and Trade. The meeting, which ends with the Awards Golden Strawberry and Orange, will include many representatives of businesses and politicians of Huelva and Andalusia.

The day will start at 9.30 am with a panel discussion which will be discussed on producer prices in the area of Strawberry while several presentations will take place on the citrus crop and its quality in distribution. Subsequently, a debate on the National Policy on Autonomous and strawberry fields and citrus that will be borne by Ricardo Dominguez, Director General and Food Industries of the Ministry of Agriculture and the Press of the Andalusian and Isabella Bombal, Director General industry and Food Markets of the Marmara.

The meeting concludes with the XVI Annual Awards Golden Strawberry and Orange and the closing of the Conference, which will present the President of Cajasol, Antonio Pulido, the Minister for Agriculture and Fisheries of the Andalusian, Clara Aguilera; Mayor of Lepe, Manuel Angel Gonzalez, the President of the Diputación Provincial de Huelva, Petronilla Guerrero, Director General for Industry and Food Markets of Marmo, Isabel Bombal; Freshuelva President Alberto Garrocho and President of the Association of citrus growers Huelva, Lorenzo Reyes.

This event will take place in Congress and Convention Center of Puerto Antilla Grand Hotel, with capacity to accommodate up to 1,000 people and has six airy rooms with natural light and partitionable, equipped with the latest technical and audiovisual equipment. Besides the numerous services that include the establishment, also offers professional assistance to the organization and conduct of the event.

Attendees at the XXVI Jornadas Agriculture and Trade may also enjoy all the facilities of Puerto Antilla Grand Hotel. The establishment of four-star hotel located in beachfront and has 400 rooms, many with sea views, adapted to various needs and equipped with all amenities.

Moreover, the establishment has three restaurants (Buffet, A la Carte and Grill & Bar-Pool), two paddle courts, mini club, commercial area, large gardens, five outdoor swimming pools shaped lake and Spa Area , Fitness and Beauty Center, over 1,000 m2, solarium, jacuzzi, Finnish sauna, Turkish bath, heated pool, gym and relaxation area with massage rooms.